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Short clips from our kitchen, farms & process — watch in 10 seconds.
Weight : 550 gm
Whole wheat sourdough is a popular type of bread among health-conscious consumers, as it is higher in fiber and nutrients than traditional white bread. Whole wheat flour contains the bran and germ of the wheat grain, which are rich in vitamins, minerals, and fiber. The natural fermentation process also makes the bread easier to digest for many people, as it breaks down complex carbohydrates and proteins in the flour.
Ingredients : Whole Wheat Flour, Salt
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on Dry organic Grocery
on Fruits & Vegetables
no min. order value & unlimited free deliveries
*only for Delhi/NCR selected areas
No Question ask free return and refund.
Get ET rewards point on every purchase
on Dry organic Grocery. *
on Fruits & Vegetables
no min. order value & unlimited free deliveries
*only for Delhi/NCR selected areas
No Question ask free return and refund.
Get ET rewards point on every purchase