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Our Coriander Leaves, freshly harvested and free from harmful chemicals, are a vibrant addition to your culinary creations. Whether you're sprinkling them on curries, garnishing soups, or blending them into chutneys, these coriander leaves embody the essence of freshness and planet-friendly choices.
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Varieties like cilantro and culantro have different flavor profiles and culinary uses in various cuisines.
They add a fresh, herbaceous, and citrusy note to recipes, enhancing their overall taste.
Coriander leaves are widely used in Indian, Middle Eastern, and Mexican cuisines, among others.
Dishes like cilantro-lime rice, coriander chutney, and Thai green curry showcase their use in various cuisines.
They add color, flavor, and essential nutrients to dishes, enhancing their overall nutritional value.
Organic coriander leaves often have a fresher and more aromatic flavor, enhancing the taste of dishes.
Store them in the refrigerator, wrapped in a damp paper towel or in an airtight container to maintain their freshness.
Organic coriander leaves are versatile and are used in a wide range of international and regional recipes.
They are a good source of vitamins, antioxidants, and may offer potential health benefits, including digestion support.
Yes, you can grow organic coriander with well-draining soil and regular watering, either in a garden or pots.
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on Fruits & Vegetables
no min. order value & unlimited free deliveries
*only for Delhi/NCR selected areas
No Question ask free return and refund.
Get ET rewards point on every purchase
Chakki Atta, Cooking Oils, A2 Desi Cow Ghee & Raw Forest Honey
on Pulses, Spices, Millets etc. *
on Fruits & Vegetables
no min. order value & unlimited free deliveries
*only for Delhi/NCR selected areas
No Question ask free return and refund.
Get ET rewards point on every purchase