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| Difference | This Product | Other Conventional |
|---|---|---|
| Origin |
Sourced from Lakadong, Jaintia Hills, Meghalaya
|
Often sourced from mixed or unspecified regions
|
| Curcumin Value |
Known for naturally high curcumin content of over 6.5%
|
Usually not known for high curcumin content
|
| Identity |
GI-tagged Lakadong turmeric with strong regional identity
|
Generic turmeric with no regional distinction
|
| Colour & Character |
Rich golden colour and strong natural character
|
May have lighter colour and a flatter profile
|
| Premium Appeal |
Premium turmeric valued for provenance, quality, and authenticity
|
Commodity spice bought mainly on price
|
Meghalaya Collectives Lakadong Turmeric Powder comes from the renowned Lakadong region of Jaintia Hills, Meghalaya, a region celebrated for producing some of India’s finest turmeric. Locally known as Chyrmit Lakadong, this premium GI-tagged turmeric is especially valued for its naturally high curcumin content of over 6.5%, which gives it its rich golden colour, bold flavour, and strong identity. Carefully cultivated in Meghalaya’s unique hill conditions, this turmeric reflects the region’s natural richness and traditional growing practices. Perfect for daily cooking, turmeric milk, teas, kadhas, smoothies, and wellness-focused recipes, it adds both colour and character to your kitchen. If you are looking for authentic Lakadong turmeric from Meghalaya, this is a premium spice that brings purity, provenance, and everyday usefulness together.
Pure GI-Tagged Lakadong Turmeric Powder
Storage Information: Store in a cool, dry place in an airtight container, away from moisture and direct sunlight.
Additional Tips: Use daily in curries, dals, milk, kadha, teas, and smoothies for colour and flavour. Always use a dry spoon.
Allergy Warning: No specific allergen in the ingredient itself. Avoid if you are sensitive to turmeric or spices.
Lakadong Turmeric Powder is prized for its naturally high curcumin content, rich golden colour, and strong regional identity from Meghalaya.
It is sourced from the Lakadong region of Jaintia Hills in Meghalaya, a place known for premium turmeric cultivation.
Curcumin is the natural compound in turmeric associated with its deep colour and valued wellness properties.
Yes, Lakadong turmeric is known as a GI-tagged regional specialty linked to its place of origin.
You can add it to curries, dals, sabzis, turmeric milk, kadha, teas, smoothies, and wellness blends.
Yes, it is often valued for its stronger colour, fuller flavour, and premium identity compared to ordinary turmeric.
Yes, the ingredient is 100% Lakadong Turmeric Powder with no added fillers mentioned.
Yes, it works very well in turmeric milk, kadha, warm water blends, and herbal teas.
The region’s climate, soil conditions, careful cultivation, and naturally high curcumin content make it highly valued.
Store it in a cool, dry place in an airtight container and always use a dry spoon.
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*only for Delhi/NCR selected areas
No Question ask free return and refund.
Get ET rewards point on every purchase
on Dry organic Grocery. *
on Fruits & Vegetables
no min. order value & unlimited free deliveries
*only for Delhi/NCR selected areas
No Question ask free return and refund.
Get ET rewards point on every purchase