Ge’am Gardens Masala Cashew is a bold, flavourful expression of Meghalaya’s spirit — vibrant, rooted and full of character. Made with single-origin cashews from the Garo Hills, it is processed by women-led units in solar-powered facilities, where every pack reflects effort, skill and honest sourcing. Carefully made without added chemical preservatives, this savoury snack delivers satisfying crunch with a spiced twist that feels both indulgent and familiar. Enjoy it with evening chai, serve it at gatherings, pack it for travel, add it to party snack bowls or use it as a crunchy topping over chaats and salads for extra flavour. If you want a premium savoury snack that goes beyond taste and carries a real story, this is a great one to keep stocked.

Naturally Grown Pure Cashew Nuts, Butter, Roasted Cumin Seeds, Red Chilli, Black Salt, Mango Powder, Sugar, Salt

Storage Information: Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container.   

Additional Tips: Best enjoyed fresh and crunchy. Reseal properly after every use to maintain texture and taste.   

Allergy Warning: Manufactured in a facility that may also process nuts, spices and other food ingredients.