Single-origin cashews from the Garo Hills of Meghalaya, with a stronger sense of provenance and place.

These cashews are single-origin from the Garo Hills of Meghalaya and are processed by women-led units in 100% solar-powered facilities, making them a premium snack with a meaningful origin story.

No. These are plain cashews, meant to highlight the natural richness, crunch and taste of the nut itself.

No, these cashews are made without added chemical preservatives.

W320 refers to a popular cashew grade known for its good size, clean appearance and premium eating quality.

You can enjoy them as a snack, serve them to guests, add them to trail mixes, use them in desserts, or blend them into rich gravies and festive recipes.

Yes, they are a simple and versatile pantry snack for everyday munching, travel, office jars and home serving.

Store in a cool, dry place and keep them in an airtight container after opening to maintain freshness and crunch.

These cashews are processed by women-led processing units, supporting community livelihoods in Meghalaya.

The Garo Hills of Meghalaya give these cashews a distinct regional identity and make them a more traceable, origin-led product.

Yes, their premium quality, clean profile and meaningful story make them a great choice for gifting, festive platters and serving guests.