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A wholesome combination of two traditional kitchen essentials, thoughtfully sourced and prepared using time-honoured methods.
A2 Bilona Ghee (250g) – Made using the ancient Bilona method from the A2 milk of indigenous Gir cows in Gujarat. The curd is hand-churned and slow-heated on firewood, preserving nutrition and purity. Rich in Omega-3, CLA, and healthy fats, this ghee nourishes the body and boosts digestion and immunity.
Jaggery Premium (Maharashtra/UP) – Sourced from chemical-free sugarcane fields, this mineral-rich jaggery is a healthier alternative to refined sugar.
Together, they bring you the goodness of traditional food—pure, nourishing and full of authentic flavour.
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