Rye Porridge
Rs. 160.00Product Description
Organically grown Rye (”Roggen” ) from the remote Himalayas, grown in heights of 3000 mtr . Cleaned, washed, soaked, germinated and simply double rolled Into bits of flat flakes and sun-dried. Perfect for your morning meals.
Rye is a cereal grain that looks like wheat but is longer and more slender and varies in color from yellowish brown to grayish green. Rye has a very hardy, deep, nourishing taste.
HOW TO USE : Soak in water, milk, curd or juice for raw eating or boil short time as porridge or in soups. Ideal for granola, muesli, creamy soups, stews, desserts, pie crusts, and baked goods.
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